Meat, fish, poultry and game;

meat extracts;

preserved, frozen, dried and cooked fruits and vegetables;

jellies, jams, compotes;

eggs, milk and milk products;

edible oils and fats.


Explanatory Note

Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.

This Class includes, in particular:

- milk beverages (milk predominating).

This Class does not include, in particular:

- certain foodstuffs of plant origin (Please consult these goods with your Attorney or write to us for details);

- baby food (Class 5);

- dietetic substances adapted for medical use (Class 5);

- salad dressings (Class 30);

- fertilised eggs for hatching (Class 31);

- foodstuffs for animals (Class 31);

- live animals (Class 31).